Own the book
Owning Eigenwijze Recepten and Eigenwijze Recepten 2 isn’t just about having a collection of recipes, it’s about unlocking bold flavors, creative techniques, and dishes that impress. Whether you’re an adventurous cook or someone who just loves great food, these books are designed to inspire and excite.
Eigenwijze recepten 2
Introducing my second cookbook, a collection of delicious recipes perfect for sharing with friends and family around the world. Building on the success of the first cookbook, which served as a personal backup for my favorite recipes in Dutch, this new edition is written for the fans and in English to reach an international audience.
Inside, you’ll find a range of mouth-watering dishes that have been tried, tested and loved by myself and my loved ones over the years. As it has been another 7 years since the previous book, many of my foreign experiences are represented in this book. In addition to these featuring brand-new recipes, I’ve also included 10 of the all-time favorites from the first book.
From hearty comfort foods to fresh and healthy options, this cookbook has something for everyone. So, whether you’re an experienced cook or a beginner, I invite you to join me on this culinary journey and discover some new favorites along the way.
Eigenwijze recepten
This book was not originally meant for you.
Over the past few years, I started trying more and more new things in the kitchen. At some point, I kept asking myself, “How did I make that again last time?” So this book was originally intended as a personal reference for myself.
I began by writing down a few loose recipes, but it quickly took on a life of its own. I had plans to add a wine list, include QR codes, invite guest chefs, feature my father’s traditional mash recipe, and much more. None of that actually happened.
What did happen is this: 50 bold and independent recipes collected in a cookbook made with friends, for friends.
I hope this book inspires you. Get to know your own tastes, understand what you truly enjoy, and most of all, make these dishes in your own way.
